Pallarès

Pallarès Carbon Steel Knives

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  • Regular price $35.00
  • 8 available
Tax included.


Each Pallarès knife-blade is hand-fashioned from high-quality carbon steel. Carbon steel is harder than stainless steel and will hold its edge longer before needing to be sharpened. It does require a bit of care and attention. It is also natural for carbon steel to develop a patina over time.

Carbon steel makes a harder and stronger cutting blade than stainless steel, it is also easier to sharpen. In return for its performance carbon steel will need a little bit of love and care, as it will tend to oxidise if not well maintained.
- to avoid rusting, it is recommended that carbon steel blades are kept oiled
- do not soak it in water and never place it in the dishwasher
- to clean the blade, wipe the blade with a damp cloth and dry immediately

If your carbon steel blade is beginning to rust, use a scouring pad and acid, such as vinegar and gently rub it on the affected area. After the rust has been removed, dry the blade, re-sharpen and oil to prevent future rusting.

In six styles and sizes:
Paring knife - 
8cm 
Kitchen knife - 12cm
Kitchen knife - 16cm 
Pocket knife - 10cm
Carving knife - 26cm
Bread knife - 36cm

Also available - a boxed set of 2 kitchen knives.

Made in Spain


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