The greatest of graters - hand made in Kyoto, these fine and extremely sharp implements are used in every kitchen and izekaya to grate your wasabi/ginger/daikon/garlic into a paste. 

- as the grater has no holes it retains the water in the paste 

- tin coated copper 

- rinses easily under the tap with hot water

- the simplest of items can be beautiful and useful as well as a great pleasure to use

- we have included a little bamboo broom to remove the paste onto your kitchen surface so as to protect your fingers from the grill

- measures 12 X 7cm